lemon, fresh mint, dijon mustard, extra virgin olive oil & vegetable broth recipes
4 recipes
Page 1
Israeli Couscous Salad With Asparagus, Cucumber and Olives
food.com
Ingredients: lemon, extra virgin olive oil, fresh mint, dijon mustard, vegetable broth, israeli couscous, feta, kalamata olives, cucumber, asparagus, garlic, scallion
Quinoa Chicken and Vegetable Salad
afamilyfeast.com
Ingredients: lemon, extra virgin olive oil, fresh mint, dijon mustard, vegetable broth, chicken broth, chicken breast, crackers, cherry tomato, cucumber, parsley, baby greens, quinoa, mint, scallion
Israeli Couscous Salad
currytrail.in
Ingredients: lemon, extra virgin olive oil, fresh mint, dijon mustard, vegetable broth, israeli couscous, red onion, cherry tomato, cucumber, parsley, jalapeno, chickpea, baby greens, onion, garlic, scallion, chili flake
Summer vegetable soup with mussels
bbc.co.uk
Ingredients: lemon, extra virgin olive oil, fresh mint, dijon mustard, vegetable broth, mussel, canned anchovy, butter, celery, dill, white wine, shallot, zucchini, fennel, basil, carrot, parsley, radish, capers, watercress, tarragon