lemon, fresh mint, garlic, cinnamon, cumin & vegetable broth recipes
8 recipes
Page 1
Lamb Meatballs with Tomato Pomegranate Sauce
familyspice.com
Ingredients: cumin, lemon, fresh mint, cinnamon, garlic, vegetable broth, ground lamb, extra virgin olive oil, honey, egg, parsley, tomato paste, cornstarch, pomegranate juice, canned tomato, scallion
Quinoa Stuffed Squash with Almonds and Apricots
eatingrichly.com
Ingredients: cumin, lemon, fresh mint, cinnamon, garlic, vegetable broth, almond, white balsamic vinegar, dried apricot, ginger powder, honey, acorn squash, parsley, olive oil, cooking spray, quinoa, onion
Falafel – Healthy Baked Millet Falafel
yummly.com
Ingredients: cumin, lemon, fresh mint, cinnamon, garlic, vegetable broth, pistachio, greek yogurt, red onion, baking powder, extra virgin olive oil, parsley, olive oil, coriander powder, millet, green cardamom, chili flake, pomegranate
Moroccan Couscous with Roasted Vegetables.
thelastfoodblog.com
Ingredients: cumin, lemon, fresh mint, cinnamon, garlic, vegetable broth, slivered almonds, couscous, red onion, zucchini, extra virgin olive oil, apricot, parsley, olive oil, butternut squash, chickpea, coriander powder, bell pepper, pomegranate
Lentil Soup with Prunes and Apricots
foodandspice.com
Ingredients: cumin, lemon, fresh mint, cinnamon, garlic, vegetable broth, red lentils, ginger root, dried apricot, yellow split peas, carrot, parsley, olive oil, clove, coriander powder, prunes, onion, green cardamom, green lentils
Ainsley Harriott's Squash and Sweet Potato Tagine with Lemon and Pistachio Couscous
thehappyfoodie.co.uk
Ingredients: cumin, lemon, fresh mint, cinnamon, garlic, vegetable broth, pistachio, couscous, ginger root, extra virgin olive oil, olive oil, butternut squash, coriander powder, baby greens, saffron, cilantro, bell pepper, onion, turmeric, sweet potato, sultanas, chili flake
Vegetable Tagine With Almond And Chickpea Couscous.
domesticgothess.com
Ingredients: cumin, lemon, fresh mint, cinnamon, garlic, vegetable broth, slivered almonds, couscous, red onion, harissa, zucchini, eggplant, dried apricot, honey, carrot, olive oil, butternut squash, tomato paste, coriander powder, bell pepper, turmeric, canned tomato, canned chickpea
Vindaloo with raita and spicy dhal
womensweeklyfood.com.au
Ingredients: cumin, lemon, fresh mint, cinnamon, garlic, vegetable broth, beef stock, beef roast, ghee, flour, yogurt, cream, celery, red lentils, ginger root, cucumber, vegetable oil, black mustard seed, clove, coriander powder, vinegar, cilantro, tamarind paste, garam masala, chili powder, onion, green cardamom, chile pepper, sugar, turmeric, canned tomato