lemon, fresh mint, garlic, onion, parsley, extra virgin olive oil & tomato paste recipes
3 recipes
Page 1
Vegetarian Stuffed Eggplant (Sheik Mahshi)
toriavey.com
Ingredients: lemon, extra virgin olive oil, fresh mint, parsley, tomato paste, onion, garlic, pine nut, eggplant, long-grain white rice, fire-roasted tomato, allspice, cinnamon, canned chickpea, cayenne
Lamb and apricot stew with couscous
goodtoknow.co.uk
Ingredients: lemon, extra virgin olive oil, fresh mint, parsley, tomato paste, onion, garlic, chicken stock, lamb neck, slivered almonds, couscous, cumin, red beans, roasted red peppers, canned whole tomato, canned apricot, cinnamon, canned chickpea
Braised lamb shanks with tzatziki and tomato salad
womensweeklyfood.com.au
Ingredients: lemon, extra virgin olive oil, fresh mint, parsley, tomato paste, onion, garlic, chicken stock, lamb shank, yogurt, pearl barley, pita, celery, white wine, cucumber, carrot, olive oil, tomato, lentils, thyme, canned chickpea