lemon, fresh mint, garlic, onion, thyme & extra virgin olive oil recipes

14 recipes

Page 1

Smoky Eggplant Dip

thedailymeal.com

Ingredients: lemon, extra virgin olive oil, fresh mint, thyme, onion, garlic, greek yogurt, butter, cumin, eggplant, smoked paprika, cinnamon, chili flake

Watercress & Spinach Soup 
with Cheesy Thyme Crisps

cleaneatingmag.com

Ingredients: lemon, extra virgin olive oil, fresh mint, thyme, onion, garlic, parmesan, gruyere, butter, whole-wheat flour, creme fraiche, spinach, watercress, vegetable broth

Greek Braised Lamb Chops with Herbed Goat Cheese

eatingwell.com

Ingredients: lemon, extra virgin olive oil, fresh mint, thyme, onion, garlic, lamb loin, goat cheese, canned cannellini beans, kalamata olives, marjoram, rosemary, canned tomato, chili flake

Buttermilk Fattoush

davidlebovitz.com

Ingredients: lemon, extra virgin olive oil, fresh mint, thyme, onion, garlic, buttermilk, pita, cucumber, white wine vinegar, sumac, parsley, olive oil, radish, tomato

Healthy, Hearty Soup

self.com

Ingredients: lemon, extra virgin olive oil, fresh mint, thyme, onion, garlic, chicken stock, parmesan, celery, cannellini beans, peas, parsley, oregano, arugula, potato

Warm Lentil and Acorn Squash Salad with Yogurt Vinaigrette

crecipe.com

Ingredients: lemon, extra virgin olive oil, fresh mint, thyme, onion, garlic, greek yogurt, cracked pepper, white wine vinegar, acorn squash, bay leaf, cilantro, scallion, chili flake, green lentils

Lentil, Two Bean & Sausage Soup

italianfoodforever.com

Ingredients: lemon, extra virgin olive oil, fresh mint, thyme, onion, garlic, chicken broth, turkey sausage, celery, basil, canned black beans, carrot, parsley, olive oil, oregano, lentils, canned chickpea

Roasted Chicken with Salsa Verde and Whipped Parsnips and Cauliflower with Goat Cheese

joanne-eatswellwithothers.com

Ingredients: lemon, extra virgin olive oil, fresh mint, thyme, onion, garlic, chicken breast, canned anchovy, goat cheese, cauliflower, shallot, bay leaf, parsley, capers, parsnip, vegetable broth, chili flake

Lentil, Two Bean & Sausage Soup

italianfoodforever.com

Ingredients: lemon, extra virgin olive oil, fresh mint, thyme, onion, garlic, chicken broth, turkey sausage, celery, basil, canned black beans, carrot, parsley, olive oil, oregano, lentils, canned chickpea

Moroccan Pot Roast With Dried Cherry Couscous Recipe

seriouseats.com

Ingredients: lemon, extra virgin olive oil, fresh mint, thyme, onion, garlic, chicken stock, beef stock, beef roast, israeli couscous, celery, paprika, dried cherry, carrot, bay leaf, parsley, canned tomato, ras el hanout

Lamb Tagine

food.com

Ingredients: lemon, extra virgin olive oil, fresh mint, thyme, onion, garlic, boneless lamb, flour, cumin, red wine, carrot, orange juice, tomato, coriander powder, saffron, black olives, prunes, canned chickpea, sherry vinegar

Fried Squash Blossoms Stuffed with Ricotta

sidechef.com

Ingredients: lemon, extra virgin olive oil, fresh mint, thyme, onion, garlic, ricotta, flour, cake flour, squash blossoms, baking powder, chive, basil, vegetable oil, club soda, parsley, tomato, sugar, chili flake

Braised lamb shanks with tzatziki and tomato salad

womensweeklyfood.com.au

Ingredients: lemon, extra virgin olive oil, fresh mint, thyme, onion, garlic, chicken stock, lamb shank, yogurt, pearl barley, pita, celery, white wine, cucumber, carrot, parsley, olive oil, tomato paste, tomato, lentils, canned chickpea

Speckled Butter Bean, Okra and Lamb Soup with Mint Drizzle over Rosemary Cornbread

acadianatable.com

Ingredients: lemon, extra virgin olive oil, fresh mint, thyme, onion, garlic, pork fat, lamb shank, buttermilk, flour, butter, celery, rosemary, basil, carrot, egg, allspice, olive oil, white cornmeal, oregano, cilantro, lima beans, mint, okra, vegetable broth, baking soda