lemon, fresh mint, olive oil, kalamata olives & canned chickpea recipes
8 recipes
Page 1
Farro Tabbouleh with Feta
foodnetwork.com
Ingredients: lemon, kalamata olives, fresh mint, olive oil, canned chickpea, pearled farro, feta, cucumber, parsley, scallion
Greek-Style Chickpea Salad
food.com
Ingredients: lemon, kalamata olives, fresh mint, olive oil, canned chickpea, feta, red onion, cucumber, dijon mustard, parsley, garlic
Greek Chickpea Bowl
cuisineathome.com
Ingredients: lemon, kalamata olives, fresh mint, olive oil, canned chickpea, feta, red onion, cherry tomato, honey, avocado, garlic
Healthy & Delicious: Greek-Style Chickpea Salad Recipe
seriouseats.com
Ingredients: lemon, kalamata olives, fresh mint, olive oil, canned chickpea, feta, red onion, cucumber, dijon mustard, parsley, garlic
Mediterranean Chicken Salad
eatingwell.com
Ingredients: lemon, kalamata olives, fresh mint, olive oil, canned chickpea, cooked chicken, feta, romaine, basil, honey, tomato
Mediterranean Quinoa Salad
connoisseurusveg.com
Ingredients: lemon, kalamata olives, fresh mint, olive oil, canned chickpea, cucumber, red wine vinegar, parsley, tomato, quinoa, garlic, scallion
Greek-Style Lentil Burgers
vegetariantimes.com
Ingredients: lemon, kalamata olives, fresh mint, olive oil, canned chickpea, bread crumbs, yogurt, cumin, baking powder, cucumber, carrot, egg, parsley, coriander powder, lentils, bell pepper, onion, garlic
Greek quinoa bowls with chickpeas, peppers and eggplant
weightwatchers.com
Ingredients: lemon, kalamata olives, fresh mint, olive oil, canned chickpea, greek yogurt, feta, cumin, dill, red onion, cherry tomato, eggplant, cucumber, cooking spray, oregano, bell pepper, quinoa, garlic