lemon, fresh mint, olive oil, pine nut & dill recipes
10 recipes
Page 1
Spinach and feta salad
womensweeklyfood.com.au
Ingredients: pine nut, lemon, dill, fresh mint, olive oil, feta, oregano, baby greens
Spinach, feta and pine nut salad
womensweeklyfood.com.au
Ingredients: pine nut, lemon, dill, fresh mint, olive oil, feta, oregano, baby greens
Greek Stuffed Grape Leaves (Dolma)
savorthebest.com
Ingredients: pine nut, lemon, dill, fresh mint, olive oil, raisins, grape leaves, onion, vegetable broth, white rice
Lemony Greek Dolmathes with Toasted Pine Nuts
hildaskitchenblog.com
Ingredients: pine nut, lemon, dill, fresh mint, olive oil, grape leaves, parsley, onion, scallion, white rice
Dolmas Recipe - (4.5/5)
keyingredient.com
Ingredients: pine nut, lemon, dill, fresh mint, olive oil, chicken broth, ground lamb, long-grain white rice, grape leaves, parsley, onion
Delicious Spinach Rice with Feta
allrecipes.com
Ingredients: pine nut, lemon, dill, fresh mint, olive oil, feta, long-grain white rice, sumac, spinach, garlic, scallion
Derevi Sarma Yalanchi ( Stuffed Grape Leaves)
internationalcuisine.com
Ingredients: pine nut, lemon, dill, fresh mint, olive oil, paprika, currant, grape leaves, parsley, tomato paste, onion, white rice
Persian-Style Tofu And Rice
cdkitchen.com
Ingredients: pine nut, lemon, dill, fresh mint, olive oil, yogurt, bulgur, cumin, brown rice, egg, cornstarch, coriander powder, tofu, onion, white rice
Grape Leaf Pie with Herbs, Yogurt and Quinoa
foodandspice.com
Ingredients: pine nut, lemon, dill, fresh mint, olive oil, bread crumbs, greek yogurt, butter, cracked pepper, shallot, grape leaves, rice flour, parsley, quinoa, tarragon
Armenian Stuffed Grape Leaves
readthespirit.com
Ingredients: pine nut, lemon, dill, fresh mint, olive oil, currant, grape leaves, allspice, parsley, cinnamon, onion, green cardamom, sugar, canned tomato, white rice