lemon, fresh mint, olive oil, vegetable broth & oregano recipes
7 recipes
Page 1
Lamb Stuffed Grape Leaves with Avgolemono Sauce
savorthebest.com
Ingredients: lemon, fresh mint, olive oil, oregano, vegetable broth, ground lamb, dill, grape leaves, egg, cornstarch, onion, white rice
Greek Infused Quinoa Salad
littleferrarokitchen.com
Ingredients: lemon, fresh mint, olive oil, oregano, vegetable broth, feta, cherry tomato, artichoke, black olives, quinoa, onion, garlic
Orzo and Pea Risotto
supervalu.ie
Ingredients: lemon, fresh mint, olive oil, oregano, vegetable broth, parmesan, short-cut pasta, butter, white wine, shallot, peas, thyme
Stuffed Red Peppers
crecipe.com
Ingredients: lemon, fresh mint, olive oil, oregano, vegetable broth, walnut, celery, millet, bell pepper, onion, sweet corn, garlic, scallion
Millet-Stuffed Red Peppers
crecipe.com
Ingredients: lemon, fresh mint, olive oil, oregano, vegetable broth, walnut, celery, millet, bell pepper, onion, sweet corn, garlic, scallion
Greek Split Pea Soup with Lemon
crecipe.com
Ingredients: lemon, fresh mint, olive oil, oregano, vegetable broth, pita, feta, cumin, paprika, extra virgin olive oil, split peas, parsley, onion, garlic
Speckled Butter Bean, Okra and Lamb Soup with Mint Drizzle over Rosemary Cornbread
acadianatable.com
Ingredients: lemon, fresh mint, olive oil, oregano, vegetable broth, pork fat, lamb shank, buttermilk, flour, butter, celery, extra virgin olive oil, rosemary, basil, carrot, egg, allspice, white cornmeal, cilantro, lima beans, thyme, onion, mint, garlic, okra, baking soda