lemon, fresh mint, olive oil, zucchini, parsley & basil recipes
7 recipes
Page 1
Courgette & tomato rice sformato
jamieoliver.com
Ingredients: lemon, zucchini, fresh mint, basil, parsley, olive oil, greek yogurt, red wine vinegar, long-grain white rice, tomato
Harissa chicken drumsticks with green couscous salad
eatwell.co.nz
Ingredients: lemon, zucchini, fresh mint, basil, parsley, olive oil, chicken leg, couscous, harissa, chili flake
Lemony Orzo Salad
food.com
Ingredients: lemon, zucchini, fresh mint, basil, parsley, olive oil, orzo, feta, red onion, kalamata olives, canned tomato
Fish tray bake with salsa verde
goodhousekeeping.com
Ingredients: lemon, zucchini, fresh mint, basil, parsley, olive oil, canned anchovy, cod, cherry tomato, dijon mustard, capers, new potato, garlic
Vegetarian Meatballs
theawesomegreen.com
Ingredients: lemon, zucchini, fresh mint, basil, parsley, olive oil, nutritional yeast, rolled oats, egg, chickpea, oregano, quinoa, onion, garlic
Bulgur Salad With Minted Yogurt Dressing
cdkitchen.com
Ingredients: lemon, zucchini, fresh mint, basil, parsley, olive oil, pine nut, yogurt, bulgur, celery, button mushroom, bell pepper, garlic, scallion, cayenne
Garlic and Parsley Sous Vide Lamb Chop Bowl Recipe
howmuchisin.com
Ingredients: lemon, zucchini, fresh mint, basil, parsley, olive oil, lamb chops, parmesan, bulgur, paprika, garlic powder, rosemary, snap peas, bell pepper, thyme, quinoa, onion, edible flowers, garlic