lemon, fresh mint, onion, parsley, long-grain white rice & tomato recipes
6 recipes
Page 1
Vegetarian Dolmades
elenisaltas.com
Ingredients: lemon, fresh mint, long-grain white rice, parsley, tomato, onion, dill, extra virgin olive oil, grape leaves, oregano
Greek Lamb Pilaf
myrecipes.com
Ingredients: lemon, fresh mint, long-grain white rice, parsley, tomato, onion, chicken broth, ground lamb, carrot, cinnamon, garlic
Vegetarian Stuffed Grape Leaves
littleferrarokitchen.com
Ingredients: lemon, fresh mint, long-grain white rice, parsley, tomato, onion, dill, grape leaves, mint, canned chickpea, vegetable broth
Kousa mahshi (Lebanese stuffed courgettes)
cooksister.com
Ingredients: lemon, fresh mint, long-grain white rice, parsley, tomato, onion, chicken stock, ground lamb, zucchini, allspice, olive oil, garlic
Dolmades (Stuffed Grape Leaves)
newengland.com
Ingredients: lemon, fresh mint, long-grain white rice, parsley, tomato, onion, greek yogurt, dill, tomato sauce, basil, grape leaves, olive oil, scallion
Stuffed Grape Leaves
myjewishlearning.com
Ingredients: lemon, fresh mint, long-grain white rice, parsley, tomato, onion, pine nut, yogurt, fennel, raisins, grape leaves, olive oil, garlic