lemon, fresh mint, tomato, eggplant & zucchini recipes
5 recipes
Page 1
Easy Vegan Tian (Baked Ratatouille)
nutriciously.com
Ingredients: lemon, zucchini, eggplant, fresh mint, tomato, herbes de provence, tomato sauce, red onion, parsley, millet, thyme, summer squash
Cooked Vegetable Salad Recipe
paleoleap.com
Ingredients: lemon, zucchini, eggplant, fresh mint, tomato, red onion, extra virgin olive oil, snow peas, mayonnaise, parsley, olive oil, baby greens, mint, garlic
Vegetarian cigars with harissa yogurt
womensweeklyfood.com.au
Ingredients: lemon, zucchini, eggplant, fresh mint, tomato, yogurt, butter, phyllo, cumin, paprika, harissa, olive oil, bell pepper, garlic
Griddled vegetables & feta with tabbouleh
jamieoliver.com
Ingredients: lemon, zucchini, eggplant, fresh mint, tomato, pistachio, cracked wheat, feta, red onion, extra virgin olive oil, cucumber, honey, parsley, olive oil, oregano, garlic
Paleo Grilled Moroccan Chicken Bowls
foodfaithfitness.com
Ingredients: lemon, zucchini, eggplant, fresh mint, tomato, chicken breast, pistachio, cumin, red onion, paprika, kalamata olives, cucumber, tahini, allspice, olive oil, cinnamon, cilantro