lemon, fresh mint, tomato, parsley, bulgur, garlic & parmesan recipes
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Char-grilled Lamb Rump on a Tabbouli-filled Tuile topped with cashew nut and mint pesto
recipes.co.nz
Ingredients: parmesan, bulgur, lemon, fresh mint, parsley, tomato, garlic, lamb rump, cashew, flour, cheddar, vegetable oil, olive oil, mint, scallion