lemon, fresh mint, turmeric, tomato & canned chickpea recipes

3 recipes

Page 1

Vegan Mediterranean Buddha Bowl

sweetsimplevegan.com

Ingredients: lemon, fresh mint, tomato, turmeric, canned chickpea, brown rice, garlic powder, cucumber, smoked paprika, parsley, himalayan salt, black olives, bell pepper, spinach, quinoa, hummus, scallion

Moroccan Style Chicken with Chickpeas

eatsmarter.com

Ingredients: lemon, fresh mint, tomato, turmeric, canned chickpea, whole chicken, ghee, cumin, cracked pepper, paprika, ginger root, chickpea flour, olive oil, cilantro, garam masala, onion, potato, garlic, vegetable broth, cayenne

Keralan veggie curry

jamieoliver.com

Ingredients: lemon, fresh mint, tomato, turmeric, canned chickpea, yogurt, cauliflower, fenugreek seed, papad, ginger root, long-grain white rice, black mustard seed, clove, cilantro, chile pepper, coconut milk, curry leaves, garlic, scallion, canola oil, pineapple