lemon, garlic, basil, parsley, cucumber & chickpea recipes
6 recipes
Page 1
Middle Eastern Vegetable Salad
foodnetwork.com
Ingredients: lemon, cucumber, basil, parsley, chickpea, garlic, pita, feta, fresh mint, olive oil, tomato, scallion
Middle Eastern Vegetable Salad
barefootcontessa.com
Ingredients: lemon, cucumber, basil, parsley, chickpea, garlic, pita, feta, fresh mint, olive oil, tomato, scallion
Greek Brown Rice Salad
allrecipes.com
Ingredients: lemon, cucumber, basil, parsley, chickpea, garlic, feta, red onion, sun dried tomato, kalamata olives, brown rice, extra virgin olive oil
Chilled Cucumber Avocado Soup with Roasted Chickpeas
zuckerjagdwurst.com
Ingredients: lemon, cucumber, basil, parsley, chickpea, garlic, dill, paprika, non-dairy yogurt, tahini, olive oil, avocado, cayenne
Green Goddess Falafel with Cauliflower Hummus
howsweeteats.com
Ingredients: lemon, cucumber, basil, parsley, chickpea, garlic, flour, feta, cumin, cracked pepper, cauliflower, shallot, kalamata olives, chive, tahini, smoked paprika, olive oil, tomato, arugula
Summer Chickpea Salad with vegan “Feta Cheese“
zuckerjagdwurst.com
Ingredients: lemon, cucumber, basil, parsley, chickpea, garlic, almond, sun-dried tomatoes in oil, red onion, vegan feta, paprika, fresh mint, white miso, olive oil, radish, oregano, thyme, tofu, mango