lemon, garlic, basil, tomato, bell pepper & vegetable broth recipes
13 recipes
Page 1
Yellow Tomato Gazpacho Shots
yummly.co.uk
Ingredients: lemon, basil, tomato, bell pepper, garlic, vegetable broth, hot sauce, extra virgin olive oil, cucumber, onion
Chilled Tomato Soup with Yogurt and Basil
eatsmarter.com
Ingredients: lemon, basil, tomato, bell pepper, garlic, vegetable broth, yogurt, cucumber, red wine vinegar, olive oil
Grilled vegetable gazpacho
weightwatchers.com
Ingredients: lemon, basil, tomato, bell pepper, garlic, vegetable broth, red onion, cucumber, olive oil, chipotle in adobo
Red Bell Pepper Soup with Crunchy Roasted Chickpeas
ordinaryvegan.net
Ingredients: lemon, basil, tomato, bell pepper, garlic, vegetable broth, paprika, bay leaf, chickpea, saffron, onion, cayenne
Cold Vegetable Soup
eatsmarter.com
Ingredients: lemon, basil, tomato, bell pepper, garlic, vegetable broth, bread, cucumber, tomato juice, olive oil, onion, sugar
Stuffed Bell Peppers With a Savoury Cashew Sauce
food.com
Ingredients: lemon, basil, tomato, bell pepper, garlic, vegetable broth, cashew, brown rice, peas, olive oil, black olives, onion, turmeric
Roasted Tomato and Capsicum Soup with Salsa Verde
myfoodbook.com.au
Ingredients: lemon, basil, tomato, bell pepper, garlic, vegetable broth, canned anchovy, salsa verde, parsley, olive oil, tomato paste, capers, onion
Lentil & Couscous Stuffed Peppers
cookieandkate.com
Ingredients: lemon, basil, tomato, bell pepper, garlic, vegetable broth, couscous, feta, bay leaf, olive oil, onion, chili flake, green lentils
Mediterranean Couscous Stuffed Peppers
ourhappymess.com
Ingredients: lemon, basil, tomato, bell pepper, garlic, vegetable broth, couscous, feta, canned black-eyed peas, zucchini, olive oil, oregano, onion, turmeric
Grilled Eggplant with Chickpea Salad
eatsmarter.com
Ingredients: lemon, basil, tomato, bell pepper, garlic, vegetable broth, flatbread, feta, cumin, eggplant, bay leaf, curry, olive oil, chickpea, black olives, onion, turmeric
Cowboy Caviar Quinoa
ohsweetbasil.com
Ingredients: lemon, basil, tomato, bell pepper, garlic, vegetable broth, parmesan, canned black-eyed peas, red onion, onion flake, extra virgin olive oil, canned black beans, white wine vinegar, parsley, oregano, cilantro, quinoa, avocado, sweet corn, sugar
Herbed Quinoa & Chickpea Stuffed Tomatoes with Romesco
eatfigsnotpigs.com
Ingredients: lemon, basil, tomato, bell pepper, garlic, vegetable broth, pine nut, almond, cracked pepper, dill, shallot, vegan feta, chive, smoked paprika, parsley, tomato paste, thyme, quinoa, avocado oil, canned chickpea, sherry vinegar, cayenne
Vegan Eggplant Parmesan
eatfigsnotpigs.com
Ingredients: lemon, basil, tomato, bell pepper, garlic, vegetable broth, peanut oil, cashew, almond milk, spaghetti, self-raising flour, mozzarella, panko, tomato sauce, tapioca starch, eggplant, grapeseed oil, jalapeno, olive oil, tomato paste, cornstarch, serrano pepper, onion, sugar, chili flake, italian seasoning