lemon, garlic, bay leaf, dill, vegetable broth & balsamic vinegar recipes
3 recipes
Page 1
Creamy Beet Borscht
foodandspice.com
Ingredients: lemon, dill, balsamic vinegar, bay leaf, garlic, vegetable broth, sour cream, carrot, jalapeno, olive oil, beetroot, tomato, onion, turnip, potato
Quinoa Soup with Beets and Fresh Dill
foodandspice.com
Ingredients: lemon, dill, balsamic vinegar, bay leaf, garlic, vegetable broth, sour cream, cumin, cracked pepper, jalapeno, olive oil, beetroot, tomato, thyme, quinoa, onion, cayenne
Vegetable Barley Soup
kathysvegankitchen.com
Ingredients: lemon, dill, balsamic vinegar, bay leaf, garlic, vegetable broth, pearl barley, soy sauce, celery, zucchini, rosemary, basil, carrot, dijon mustard, butternut squash, bell pepper, thyme, onion, summer squash, sweet potato