lemon, garlic, bay leaf, extra virgin olive oil, olive oil & fennel recipes

6 recipes

Page 1

Confit of salmon with herb salad

womensweeklyfood.com.au

Ingredients: lemon, fennel, extra virgin olive oil, bay leaf, olive oil, garlic, salmon, dill, coriander, basil, dijon mustard, egg, parsley, leek, bell pepper

Braised Lamb Shoulder with Clams, Pickled Chiles, and Mint

yummly.com

Ingredients: lemon, fennel, extra virgin olive oil, bay leaf, olive oil, garlic, clam, lamb shoulder, beef stock, celery, white wine, red onion, carrot, thyme, pickle, mint

Braised Lamb Shoulder with Clams, Pickled Chiles, and Mint

yummly.co.uk

Ingredients: lemon, fennel, extra virgin olive oil, bay leaf, olive oil, garlic, clam, lamb shoulder, beef stock, celery, white wine, red onion, carrot, thyme, pickle, mint

Baby beetroot in cartoccio with ricotta and walnut salad

gourmettraveller.com.au

Ingredients: lemon, fennel, extra virgin olive oil, bay leaf, olive oil, garlic, walnut, ricotta, radicchio, shallot, rosemary, white pepper, parsley, lemon thyme, baby beets, thyme, sherry vinegar

Healthy Spaghetti & Meat Sauce Meal Prep

flavcity.com

Ingredients: lemon, fennel, extra virgin olive oil, bay leaf, olive oil, garlic, ground chicken, pecorino, celery, cracked pepper, honey, carrot, marinara sauce, parsley, tomato paste, oregano, arugula, onion, chile pepper, shirataki noodles, chili flake

Orlando Bloom's lamb shank tagine

jamieoliver.com

Ingredients: lemon, fennel, extra virgin olive oil, bay leaf, olive oil, garlic, chicken stock, lamb shank, couscous, yogurt, cumin, red onion, preserved lemon, orange, harissa, coriander, ginger powder, fresh mint, carrot, quince, smoked paprika, parsley, cinnamon, tomato, saffron, black olives, green cardamom, chile pepper, turmeric, cayenne