lemon, garlic, bay leaf, extra virgin olive oil, olive oil & pecorino recipes
3 recipes
Page 1
Sunday Pasta® Recipe: Pappardelle con Agnello e Carciofi (Lamb and Artichokes)
garrubbo.com
Ingredients: pecorino, lemon, extra virgin olive oil, bay leaf, olive oil, garlic, lamb shoulder, pappardelle, celery, tomato sauce, white wine, rosemary, red wine, carrot, artichoke, onion
Penne with Slow Cooked Pork and Red Pepper Sauce
myfoodbook.com.au
Ingredients: pecorino, lemon, extra virgin olive oil, bay leaf, olive oil, garlic, chicken stock, sausage, celery, maple syrup, lettuce, tomato, fennel seed, bell pepper, onion, gluten-free pasta, chile pepper, sherry vinegar
Healthy Spaghetti & Meat Sauce Meal Prep
flavcity.com
Ingredients: pecorino, lemon, extra virgin olive oil, bay leaf, olive oil, garlic, ground chicken, celery, cracked pepper, fennel, honey, carrot, marinara sauce, parsley, tomato paste, oregano, arugula, onion, chile pepper, shirataki noodles, chili flake