lemon, garlic, bay leaf, extra virgin olive oil, smoked paprika & chile pepper recipes
4 recipes
Page 1
Duncan Welgemoed’s peri peri chicken
gourmettraveller.com.au
Ingredients: lemon, extra virgin olive oil, bay leaf, smoked paprika, chile pepper, garlic, chicken breast, flour, brown sugar, red wine vinegar, smoking wood, apple cider vinegar, thyme
Matt Moran's piri-piri chicken with smoky tomato aioli
delicious.com.au
Ingredients: lemon, extra virgin olive oil, bay leaf, smoked paprika, chile pepper, garlic, chicken thighs, beer, white wine, red wine vinegar, semi-dried tomato, egg, olive oil, thyme
Bryant Terry's Warm Butter Bean Salad with Roasted Bell Peppers
food52.com
Ingredients: lemon, extra virgin olive oil, bay leaf, smoked paprika, chile pepper, garlic, rosemary, vegetable oil, white pepper, olive oil, arugula, bell pepper, lima beans, thyme, thai chile pepper, onion
Orlando Bloom's lamb shank tagine
jamieoliver.com
Ingredients: lemon, extra virgin olive oil, bay leaf, smoked paprika, chile pepper, garlic, chicken stock, lamb shank, couscous, yogurt, cumin, red onion, preserved lemon, orange, harissa, fennel, coriander, ginger powder, fresh mint, carrot, quince, parsley, olive oil, cinnamon, tomato, saffron, black olives, green cardamom, turmeric, cayenne