lemon, garlic, bay leaf, olive oil, fennel & dill recipes
3 recipes
Page 1
Beetroot soup with smoked trout and dill
gourmettraveller.com.au
Ingredients: lemon, dill, fennel, bay leaf, olive oil, garlic, smoked trout, sour cream, beetroot, onion, potato, vegetable broth
Three Potato Soup with Ricotta Topping
potatogoodness.com
Ingredients: lemon, dill, fennel, bay leaf, olive oil, garlic, pecan, ricotta, chive, rosemary, onion, potato, vegetable broth
Confit of salmon with herb salad
womensweeklyfood.com.au
Ingredients: lemon, dill, fennel, bay leaf, olive oil, garlic, salmon, extra virgin olive oil, coriander, basil, dijon mustard, egg, parsley, leek, bell pepper