lemon, garlic, creme fraiche, white wine & pastry flour recipes
7 recipes
Page 1
Salmon Pot Pie with Dill Sauce
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Ingredients: creme fraiche, pastry flour, lemon, white wine, garlic, salmon, heavy cream, puff pastry, dill, vegetable oil, egg
Fried Perch Fillets with Creamy Sauce
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Ingredients: creme fraiche, pastry flour, lemon, white wine, garlic, perch, butter, dill, shallot, chive, parsley, button mushroom
Parsley Soup with Fish
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Ingredients: creme fraiche, pastry flour, lemon, white wine, garlic, cod, butter, candied fruit, parsley, onion, potato, vegetable broth
Salmon and Spinach Gratin
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Ingredients: creme fraiche, pastry flour, lemon, white wine, garlic, salmon, parmesan, butter, cream cheese, red onion, spinach, potato, vegetable broth, nutmeg
Pappardelle with Shrimp and Cream Sauce
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Ingredients: creme fraiche, pastry flour, lemon, white wine, garlic, shrimp, tagliatelle, butter, shallot, basil, olive oil, chile pepper, vegetable broth, chili flake
Baked Chicken with Tomato and Cheese Sauce
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Ingredients: creme fraiche, pastry flour, lemon, white wine, garlic, chicken breast, canned anchovy, blue cheese, dried apricot, basil, egg, olive oil, tomato, onion
Veal Cutlets with Strudel
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Ingredients: creme fraiche, pastry flour, lemon, white wine, garlic, veal cutlet, parmesan, ghee, milk, butter, phyllo, fennel, cornmeal, egg, parsley, olive oil, tomato, leek, oregano, vegetable broth, nutmeg