lemon, garlic, dijon mustard, carrot, bay leaf & honey recipes
2 recipes
Page 1
French Lentil Salad with Goat Cheese
onceuponachef.com
Ingredients: lemon, honey, carrot, bay leaf, dijon mustard, garlic, chicken broth, goat cheese, celery, extra virgin olive oil, parsley, thyme, green lentils
Open-Faced Pitas with Rotisserie Lamb with Pomegranate and Mint, Grilled Tomatoes, and Greek Slaw
foodnetwork.com
Ingredients: lemon, honey, carrot, bay leaf, dijon mustard, garlic, leg of lamb, pita, feta, dill, cherry tomato, red cabbage, cabbage, pomegranate molasses, extra virgin olive oil, rosemary, fresh mint, red wine, oregano, pomegranate juice, onion, canola oil