lemon, garlic, onion, parsley, tomato paste, scallion & flour recipes
7 recipes
Page 1
Cajun Crawfish Etouffee
makeyourmeals.com
Ingredients: flour, lemon, parsley, tomato paste, onion, garlic, scallion, crawfish, chicken stock, worcestershire, butter, celery, bell pepper, cooked rice, cayenne
Braised Shrimp (or Crawfish)
ricardocuisine.com
Ingredients: flour, lemon, parsley, tomato paste, onion, garlic, scallion, chicken broth, shrimp, butter, celery, hot sauce, basil, clove, bell pepper, thyme
Andouille Sausage Creole
foodnetwork.com
Ingredients: flour, lemon, parsley, tomato paste, onion, garlic, scallion, worcestershire, andouille, celery, tomato sauce, hot sauce, vegetable oil, bay leaf, bell pepper, canned tomato, seasoned salt, chili flake
Shrimp Creole
justapinch.com
Ingredients: flour, lemon, parsley, tomato paste, onion, garlic, scallion, shrimp, worcestershire, celery, tomato sauce, hot sauce, long-grain white rice, vegetable oil, bay leaf, tomato, bell pepper, chili powder
Beef and Mushroom Empanadas
culinaryginger.com
Ingredients: flour, lemon, parsley, tomato paste, onion, garlic, scallion, ground beef, butter, cumin, portobello mushroom, green olives, red wine vinegar, carrot, vegetable oil, egg, olive oil, oregano, chile pepper
Venison Sauce Piquant
cdkitchen.com
Ingredients: flour, lemon, parsley, tomato paste, onion, garlic, scallion, worcestershire, venison, celery, tomato sauce, tomatoes with green chiles, white pepper, olive oil, tomato, oregano, bell pepper, thyme, chili powder
Eggs Hussarde
greatchefs.com
Ingredients: flour, lemon, parsley, tomato paste, onion, garlic, scallion, deli ham, worcestershire, beef stock, butter, rusks, paprika, red wine, bay leaf, egg, button mushroom, tomato, vinegar, thyme, cayenne