lemon, garlic, parsley, green olives, canned anchovy & thyme recipes
6 recipes
Page 1
Tapenade
akispetretzikis.com
Ingredients: canned anchovy, lemon, green olives, parsley, thyme, garlic, bread, olive oil, capers, tomato
Spanish Montaditos with Black Olive Tapenade and Anchovies
spainonafork.com
Ingredients: canned anchovy, lemon, green olives, parsley, thyme, garlic, baguette, extra virgin olive oil, capers, tomato, oregano
Sous Vide Squid Puttanesca
amazingfoodmadeeasy.com
Ingredients: canned anchovy, lemon, green olives, parsley, thyme, garlic, squid, zucchini, garlic powder, olive oil, capers, canned tomato, chili flake
NatureSweet® Twilights™ Tomato Tapenade with Cheese and Crackers
naturesweet.com
Ingredients: canned anchovy, lemon, green olives, parsley, thyme, garlic, sharp cheddar, crackers, extra virgin olive oil, olive oil, capers, tomato, oregano, black olives, tomato tapenade
NatureSweet® Glorys® Tomato Tapenade with Cheese and Crackers
naturesweet.com
Ingredients: canned anchovy, lemon, green olives, parsley, thyme, garlic, sharp cheddar, crackers, extra virgin olive oil, olive oil, capers, tomato, oregano, black olives, tomato tapenade
Rack of lamb with escalivada and pickled onions
bbc.co.uk
Ingredients: canned anchovy, lemon, green olives, parsley, thyme, garlic, rack of lamb, peppercorn, red onion, eggplant, extra virgin olive oil, rosemary, raspberry vinegar, capers, apple cider vinegar, chile pepper, sugar