lemon, garlic, parsley, vegetable oil, mayonnaise & canned anchovy recipes
3 recipes
Page 1
Avocado and Grilled Corn Salad with Green Goddess Dressing
foodnetwork.com
Ingredients: canned anchovy, lemon, vegetable oil, mayonnaise, parsley, garlic, buttermilk, dill, romaine, chive, jalapeno, corn, avocado
Rare roast beef with spring greens and green goddess dressing
gourmettraveller.com.au
Ingredients: canned anchovy, lemon, vegetable oil, mayonnaise, parsley, garlic, beef steak, sour cream, fava beans, shallot, chive, peas, capers, green beans, asparagus
Soft-Shell Crab Salad with Green Goddess Dressing
foodnetwork.com
Ingredients: canned anchovy, lemon, vegetable oil, mayonnaise, parsley, garlic, soft-shell crab, buttermilk, flour, sour cream, red onion, chive, egg, watercress, crab boil seasoning, tarragon, butter lettuce