lemon, garlic, pastry flour & canned anchovy recipes
9 recipes
Page 1
Anchovy and Cherry Tomato Flatbread
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Ingredients: canned anchovy, pastry flour, lemon, garlic, yeast, cherry tomato, olive oil, oregano, sugar
Stuffed Sardines
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Ingredients: canned anchovy, pastry flour, lemon, garlic, sardines, bread crumbs, pecorino, feta, parsley, olive oil
Stuffed Sardines
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Ingredients: canned anchovy, pastry flour, lemon, garlic, sardines, bread crumbs, pecorino, feta, parsley, olive oil, canned tomato
Tomato-Anchovy Pizza
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Ingredients: canned anchovy, pastry flour, lemon, garlic, rye flour, gruyere, yeast, parsley, capers, tomato, onion
Puff Pastry Tartlets with Tomatoes
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Ingredients: canned anchovy, pastry flour, lemon, garlic, parmesan, puff pastry, cream cheese, egg, olive oil, tomato, thyme
Savory Puff Pastry Crescents
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Ingredients: canned anchovy, pastry flour, lemon, garlic, heavy cream, puff pastry, green olives, egg, parsley, olive oil, chili powder, onion
Potato Fennel Gratin
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Ingredients: canned anchovy, pastry flour, lemon, garlic, worcestershire, milk, butter, goat cheese, fennel, capers, arugula, onion, potato
Baked Chicken with Tomato and Cheese Sauce
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Ingredients: canned anchovy, pastry flour, lemon, garlic, chicken breast, creme fraiche, blue cheese, white wine, dried apricot, basil, egg, olive oil, tomato, onion
Spinach Soup with Cheese Ravioli
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Ingredients: canned anchovy, pastry flour, lemon, garlic, bread crumbs, pecorino, semolina flour, butter, goat cheese, white wine, shallot, egg, olive oil, cornstarch, tomato, spinach, thyme, vegetable broth