lemon, garlic, potato, cauliflower & zucchini recipes

8 recipes

Page 1

Seared vegetables with romesco sauce

kitchenstories.com

Ingredients: lemon, cauliflower, zucchini, potato, garlic, almond, red wine vinegar, smoked paprika, jalapeno, olive oil, leek, cilantro, bell pepper

Vegan Cauliflower Potato Pizza Crust

nutriciously.com

Ingredients: lemon, cauliflower, zucchini, potato, garlic, red onion, nutritional yeast, basil, peas, button mushroom, chickpea, tomato, arugula

Flu Buster Vegetable Soup

cupcakesandkalechips.com

Ingredients: lemon, cauliflower, zucchini, potato, garlic, greek yogurt, celery, ginger root, carrot, olive oil, onion, turmeric, vegetable broth, cayenne

Vegetable Soup

cravinghomecooked.com

Ingredients: lemon, cauliflower, zucchini, potato, garlic, celery, carrot, bay leaf, all-purpose seasoning, parsley, kidney beans, olive oil, onion, sweet corn, canned tomato, vegetable broth, italian seasoning

Spring Crudité with Minty Pea Hummus

jessicagavin.com

Ingredients: lemon, cauliflower, zucchini, potato, garlic, extra virgin olive oil, chive, tahini, snap peas, carrot, belgian endive, peas, radish, beetroot, tomato, cilantro, mint, asparagus, canned chickpea

Moroccan Chickpea Vegetable Tagine

plantbasedcooking.com

Ingredients: lemon, cauliflower, zucchini, potato, garlic, couscous, cumin, harissa spice blend, dried apricot, ginger powder, tomato paste, cinnamon, coriander powder, cilantro, onion, canned tomato, sweet potato, canned chickpea, vegetable broth

Vegan Cheese Fondue Recipe

veggiesdontbite.com

Ingredients: lemon, cauliflower, zucchini, potato, garlic, sausage, cashew, almond milk, short-cut pasta, bread, pretzels, crackers, white wine, cherry tomato, apple, broccoli, carrot, button mushroom, mustard powder, radish, green beans, new potato, onion, pickle, asparagus, brussels sprout

Moroccan Vegetable Tagine

dorastable.com

Ingredients: lemon, cauliflower, zucchini, potato, garlic, almond, greek yogurt, cumin, red onion, orange, harissa, green olives, fennel, broccoli, carrot, bay leaf, olive oil, chickpea, tomato, fennel seed, green beans, saffron, cilantro, thyme, mint, sweet corn, vegetable broth, chili flake