lemon, garlic, potato, dijon mustard, oregano & canned anchovy recipes
3 recipes
Page 1
Roast lamb with mustard and herbs
womensweeklyfood.com.au
Ingredients: canned anchovy, lemon, dijon mustard, oregano, potato, garlic, leg of lamb, chicken stock, parsley, onion
Roast lamb with mustard and herbs
womensweeklyfood.com.au
Ingredients: canned anchovy, lemon, dijon mustard, oregano, potato, garlic, leg of lamb, chicken stock, parsley, onion
Roast leg of lamb with mustard and herbs
womensweeklyfood.com.au
Ingredients: canned anchovy, lemon, dijon mustard, oregano, potato, garlic, leg of lamb, chicken stock, red onion, parsley, olive oil