lemon, garlic, potato, tomato paste, bay leaf & oregano recipes
5 recipes
Page 1
Nunna's Rabbit Stew (Stuffat tal-fenek)
amaltesemouthful.com
Ingredients: lemon, bay leaf, tomato paste, oregano, potato, garlic, worcestershire, rabbit, celery, red wine, carrot, peas, allspice, olive oil, tomato, onion, mint
Kale Minestrone with Pistou
bonappetit.com
Ingredients: lemon, bay leaf, tomato paste, oregano, potato, garlic, pancetta, parmesan, celery, cannellini beans, rosemary, basil, canned whole tomato, carrot, olive oil, leek, cavolo nero, onion, chili flake
Slow Cooker Vegetable Soup
diethood.com
Ingredients: lemon, bay leaf, tomato paste, oregano, potato, garlic, celery, dill, basil, carrot, smoked paprika, parsley, olive oil, corn, green beans, thyme, onion, canned tomato, vegetable broth
Moussaka
selfproclaimedfoodie.com
Ingredients: lemon, bay leaf, tomato paste, oregano, potato, garlic, ground beef, pecorino, flour, milk, butter, eggplant, red wine, egg, allspice, olive oil, cinnamon, bell pepper, onion, canned tomato, nutmeg
Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash
whatsgabycooking.com
Ingredients: lemon, bay leaf, tomato paste, oregano, potato, garlic, beef short ribs, beef stock, parmesan, heavy cream, flour, butter, creme fraiche, celery, cracked pepper, chive, rosemary, red wine, carrot, parsley, olive oil, thyme, onion