lemon, garlic, quinoa, basil, parsley & tomato recipes

9 recipes

Page 1

Crispy Pan-Seared Halibut with Tomato Basil Quinoa

sallysbakingaddiction.com

Ingredients: lemon, basil, parsley, tomato, quinoa, garlic, halibut, shallot, kalamata olives, red wine vinegar, grapeseed oil

Cheesy Baked Shrimp With Roasted Tomato Quinoa

self.com

Ingredients: lemon, basil, parsley, tomato, quinoa, garlic, shrimp, feta, white wine, vegetable oil, olive oil, oregano, onion, sugar

Quinoa Lentil Salad

sidechef.com

Ingredients: lemon, basil, parsley, tomato, quinoa, garlic, feta, celery, dill, cucumber, carrot, olive oil, lentils, onion

Mexican quinoa salad with grilled chicken

dearcrissy.com

Ingredients: lemon, basil, parsley, tomato, quinoa, garlic, chicken breast, cumin, red onion, canned corn, garlic powder, canned black beans, olive oil, oregano, cilantro

Mexican Quinoa Salad

jenniferskitchen.com

Ingredients: lemon, basil, parsley, tomato, quinoa, garlic, cumin, red onion, canned corn, garlic granules, olive oil, black beans, oregano, black olives, cilantro, bell pepper, onion

Veggie Power Salad

meghantelpner.com

Ingredients: lemon, basil, parsley, tomato, quinoa, garlic, tamari, zucchini, apple, kale, broccoli, carrot, olive oil, sunflower seeds, chickpea, oregano, cilantro, pumpkin seeds

Vegan beet burger

akispetretzikis.com

Ingredients: lemon, basil, parsley, tomato, quinoa, garlic, walnut, bread, cumin, bbq sauce, iceberg, rolled oats, olive oil, beetroot, avocado, onion, mint, chili flake

Cowboy Caviar Quinoa

ohsweetbasil.com

Ingredients: lemon, basil, parsley, tomato, quinoa, garlic, parmesan, canned black-eyed peas, red onion, onion flake, extra virgin olive oil, canned black beans, white wine vinegar, oregano, cilantro, bell pepper, avocado, sweet corn, sugar, vegetable broth

Herbed Quinoa & Chickpea Stuffed Tomatoes with Romesco

eatfigsnotpigs.com

Ingredients: lemon, basil, parsley, tomato, quinoa, garlic, pine nut, almond, cracked pepper, dill, shallot, vegan feta, chive, smoked paprika, tomato paste, bell pepper, thyme, avocado oil, canned chickpea, vegetable broth, sherry vinegar, cayenne