lemon, garlic, vegetable oil, extra virgin olive oil & bay leaf recipes

14 recipes

Page 1

Lemon-and-Garlic-Marinated Flat Iron Steak

foodandwine.com

Ingredients: lemon, extra virgin olive oil, vegetable oil, bay leaf, garlic, beef steak, scallion

Marinated Olives with Lemon Confit

inspiredtaste.net

Ingredients: lemon, extra virgin olive oil, vegetable oil, bay leaf, garlic, green olives, olive oil, chili flake

Swordfish Souvlaki with Lemon Olive Oil Marinade

recipegirl.com

Ingredients: lemon, extra virgin olive oil, vegetable oil, bay leaf, garlic, swordfish, red onion, cherry tomato, green olives

Catalan Chic: How To Make Lobster Rossejat

foodrepublic.com

Ingredients: lemon, extra virgin olive oil, vegetable oil, bay leaf, garlic, lobster, spaghetti, paprika, egg, parsley, sherry vinegar

Rosemary Pork Kebabs with Fennel and Figs

crecipe.com

Ingredients: lemon, extra virgin olive oil, vegetable oil, bay leaf, garlic, pork fillet, fennel, rosemary, fig, honey, fennel seed, chili flake

Buttermilk Pork Chops with Corn Relish

foodnetwork.com

Ingredients: lemon, extra virgin olive oil, vegetable oil, bay leaf, garlic, pork chops, buttermilk, peppercorn, brown sugar, hot sauce, corn husk, chive, parsley

Brio's Spicy Shrimp & Eggplant Copycat Recipe

familysavvy.com

Ingredients: lemon, extra virgin olive oil, vegetable oil, bay leaf, garlic, shrimp, worcestershire, parmesan, butter, white wine, eggplant, olive oil, cajun seasoning, onion

Grilled Octopus with Celery and Cannellini Bean Salad

foodnetwork.com

Ingredients: lemon, extra virgin olive oil, vegetable oil, bay leaf, garlic, chicken stock, octopus, celery, red onion, red wine vinegar, cannellini beans, carrot, arugula, thyme, onion, chili flake

Lentil and Bulgur Salad With Pomegranate Molasses Vinaigrette

oregonlive.com

Ingredients: lemon, extra virgin olive oil, vegetable oil, bay leaf, garlic, walnut, bulgur, feta, cumin, sun dried tomato, brown sugar, pomegranate molasses, parsley, bell pepper, scallion, green lentils

Bryant Terry's Warm Butter Bean Salad with Roasted Bell Peppers

food52.com

Ingredients: lemon, extra virgin olive oil, vegetable oil, bay leaf, garlic, rosemary, white pepper, smoked paprika, olive oil, arugula, bell pepper, lima beans, thyme, thai chile pepper, onion, chile pepper

Marc Murphy–Style Grilled Octopus Salad

foodrepublic.com

Ingredients: lemon, extra virgin olive oil, vegetable oil, bay leaf, garlic, octopus, mexican chorizo, red onion, shallot, red wine, dijon mustard, parsley, frisee, oregano, potato, chili flake, sherry vinegar

Black Sea Bass in Spring Vegetable Broth

foodnetwork.com

Ingredients: lemon, extra virgin olive oil, vegetable oil, bay leaf, garlic, sea bass, bread, fava beans, celery, peppercorn, cherry tomato, fennel, carrot, dijon mustard, egg, parsley, potato, scallion

Fideua (braised seafood pasta) with alioli

goodfood.com.au

Ingredients: lemon, extra virgin olive oil, vegetable oil, bay leaf, garlic, clam, prawns, squid, mussel, fish stock, spaghetti, white wine, dijon mustard, egg, parsley, tomato, saffron, bell pepper, onion

Fried Green Tomatoes With Shrimp Remoulade

foodnetwork.com

Ingredients: lemon, extra virgin olive oil, vegetable oil, bay leaf, garlic, shrimp, worcestershire, buttermilk, ketchup, celery, green tomato, paprika, hot sauce, carrot, wholegrain mustard, white pepper, cornmeal, mayonnaise, parsley, onion, sugar, scallion, cayenne