lemon, ginger powder, carrot, canned chickpea & vegetable broth recipes
4 recipes
Page 1
Vegan Moroccan Harira
tastingtable.com
Ingredients: lemon, ginger powder, carrot, canned chickpea, vegetable broth, cumin, red lentils, extra virgin olive oil, cinnamon, coriander powder, cilantro, onion, turmeric, canned tomato, garlic
Moroccan Red Lentil Stew with Parsnip Fries
cleaneatingmag.com
Ingredients: lemon, ginger powder, carrot, canned chickpea, vegetable broth, cumin, red lentils, parsley, olive oil, butternut squash, cinnamon, coriander powder, parsnip, onion, turmeric, canned tomato, garlic, cayenne
Moroccan Vegetable Stew
besthealthmag.ca
Ingredients: lemon, ginger powder, carrot, canned chickpea, vegetable broth, yogurt, cumin, celery, fennel, dried apricot, butternut squash, cinnamon, cilantro, bell pepper, chili powder, onion, canned tomato, garlic
Barley Morocco
food.com
Ingredients: lemon, ginger powder, carrot, canned chickpea, vegetable broth, pearl barley, soy sauce, celery, zucchini, broccoli, olive oil, cornstarch, coriander powder, cilantro, bell pepper, onion, garlic, cayenne