lemon, ginger powder, olive oil, canned chickpea & vegetable broth recipes
6 recipes
Page 1
Moroccan Couscous and Chickpea Salad
spoonacular.com
Ingredients: lemon, ginger powder, olive oil, canned chickpea, vegetable broth, pistachio, couscous, parsley, cinnamon, bell pepper, turmeric, scallion, nutmeg, cayenne
Moroccan Harira
vegetariantimes.com
Ingredients: lemon, ginger powder, olive oil, canned chickpea, vegetable broth, flour, vermicelli, parsley, tomato paste, cinnamon, cilantro, onion, canned tomato, green lentils
Moroccan Chickpea Soup
cookshideout.com
Ingredients: lemon, ginger powder, olive oil, canned chickpea, vegetable broth, cumin, hot paprika, parsley, tomato paste, tomato, saffron, onion, potato, sugar, garlic
Moroccan Red Lentil Stew with Parsnip Fries
cleaneatingmag.com
Ingredients: lemon, ginger powder, olive oil, canned chickpea, vegetable broth, cumin, red lentils, carrot, parsley, butternut squash, cinnamon, coriander powder, parsnip, onion, turmeric, canned tomato, garlic, cayenne
Barley Morocco
food.com
Ingredients: lemon, ginger powder, olive oil, canned chickpea, vegetable broth, pearl barley, soy sauce, celery, zucchini, broccoli, carrot, cornstarch, coriander powder, cilantro, bell pepper, onion, garlic, cayenne
Moroccan Stew with Chickpeas and Sweet Potatoes
acouplecooks.com
Ingredients: lemon, ginger powder, olive oil, canned chickpea, vegetable broth, greek yogurt, cumin, paprika, cinnamon, coriander powder, cilantro, spinach, quinoa, onion, turmeric, canned tomato, sweet potato, garlic, cayenne