lemon, ginger powder, onion, carrot, vegetable broth & butternut squash recipes
2 recipes
Page 1
Moroccan Red Lentil Stew with Parsnip Fries
cleaneatingmag.com
Ingredients: lemon, ginger powder, carrot, butternut squash, onion, vegetable broth, cumin, red lentils, parsley, olive oil, cinnamon, coriander powder, parsnip, turmeric, canned tomato, garlic, canned chickpea, cayenne
Moroccan Vegetable Stew
besthealthmag.ca
Ingredients: lemon, ginger powder, carrot, butternut squash, onion, vegetable broth, yogurt, cumin, celery, fennel, dried apricot, cinnamon, cilantro, bell pepper, chili powder, canned tomato, garlic, canned chickpea