lemon, ginger powder, parsley, cayenne, garlic & canned chickpea recipes
4 recipes
Page 1
Moroccan Chicken Tagine with Carrots, Chickpeas, and Kale
feedmephoebe.com
Ingredients: lemon, ginger powder, parsley, garlic, canned chickpea, cayenne, chicken stock, boneless skinless chicken thighs, cumin, kale, carrot, olive oil, cinnamon, onion, turmeric, canned tomato
Moroccan Red Lentil Stew with Parsnip Fries
cleaneatingmag.com
Ingredients: lemon, ginger powder, parsley, garlic, canned chickpea, cayenne, cumin, red lentils, carrot, olive oil, butternut squash, cinnamon, coriander powder, parsnip, onion, turmeric, canned tomato, vegetable broth
Slow Cooker Chicken and Chick Pea Tagine
cookingclassy.com
Ingredients: lemon, ginger powder, parsley, garlic, canned chickpea, cayenne, chicken broth, chicken breast, cumin, dried apricot, carrot, olive oil, cinnamon, coriander powder, cilantro, onion, turmeric, canned tomato
Shakshouka with Turkey Meatballs
sidechef.com
Ingredients: lemon, ginger powder, parsley, garlic, canned chickpea, cayenne, ground turkey, chicken stock, cumin, paprika, tahini, canned whole tomato, polenta, egg, allspice, cinnamon, tomato, coriander powder, onion