lemon, ginger root, garlic, vegetable oil, vegetable broth & green cardamom recipes

3 recipes

Page 1

Vegetable curry with yoghurt

womensweeklyfood.com.au

Ingredients: lemon, ginger root, vegetable oil, green cardamom, garlic, vegetable broth, yogurt, cauliflower, zucchini, apple, curry, jalapeno, baby greens, garam masala, turmeric, pattypan squash, scallion

Spicy Lamb Curry

eatsmarter.com

Ingredients: lemon, ginger root, vegetable oil, green cardamom, garlic, vegetable broth, boneless lamb, cumin, paprika, parsley, jalapeno, clove, green beans, cilantro, onion, turmeric, canned tomato, sweet potato, fenugreek

Vindaloo with raita and spicy dhal

womensweeklyfood.com.au

Ingredients: lemon, ginger root, vegetable oil, green cardamom, garlic, vegetable broth, beef stock, beef roast, ghee, flour, yogurt, cream, cumin, celery, red lentils, cucumber, fresh mint, black mustard seed, clove, cinnamon, coriander powder, vinegar, cilantro, tamarind paste, garam masala, chili powder, onion, chile pepper, sugar, turmeric, canned tomato