lemon, ginger root, rhubarb & mussel recipes

1 recipes

Page 1

Spicy Wok Stirred Blue Mussels with Rhubarb-Birch Syrup and Alaskan Potatoes

crecipe.com

Ingredients: mussel, lemon, ginger root, rhubarb, butter, fiddlehead, white wine, red onion, birch syrup, chive, grapeseed oil, olive oil, thai chile pepper, potato, garlic, chili flake