lemon, greek yogurt, extra virgin olive oil, chickpea & dill recipes
5 recipes
Page 1
Toasted-Quinoa Saute with Lemony Cabbage and Dill
marthastewart.com
Ingredients: greek yogurt, lemon, dill, extra virgin olive oil, chickpea, cabbage, green olives, red quinoa
Persian Herb and Chickpea Stew with Rice.
halfbakedharvest.com
Ingredients: greek yogurt, lemon, dill, extra virgin olive oil, chickpea, chive, fresh mint, long-grain white rice, parsley, baby greens, cilantro, onion, turmeric, garlic, vegetable broth, chili flake
Falafel Pita Sandwiches with Tzatziki
eatingwell.com
Ingredients: greek yogurt, lemon, dill, extra virgin olive oil, chickpea, flour, pita, cumin, red onion, cucumber, carrot, white wine vinegar, egg, parsley, sugar, scallion
Falafel Salad with Tzatziki Dressing
whatjewwannaeat.com
Ingredients: greek yogurt, lemon, dill, extra virgin olive oil, chickpea, cumin, red onion, cherry tomato, mixed greens, frying oil, cucumber, sumac, parsley, coriander powder, garlic, cayenne
Salmon Quinoa Salad
mysugarfreekitchen.com
Ingredients: greek yogurt, lemon, dill, extra virgin olive oil, chickpea, salmon, walnut, sour cream, chive, cucumber, fresh mint, white wine vinegar, dijon mustard, cilantro, bell pepper, quinoa, onion, sweet potato, garlic