lemon, greek yogurt, extra virgin olive oil, fresh mint & chile pepper recipes
6 recipes
Page 1
Cayenne Grilled Eggplant with Fresh Tomato Salad
goodhousekeeping.com
Ingredients: greek yogurt, lemon, extra virgin olive oil, fresh mint, chile pepper, milk, cherry tomato, eggplant, red wine vinegar, coriander powder, cayenne
Moroccan pumpkin and chickpea salad
womensweeklyfood.com.au
Ingredients: greek yogurt, lemon, extra virgin olive oil, fresh mint, chile pepper, red onion, preserved lemon, butternut squash, cilantro, ras el hanout, canned chickpea
Honey-glazed shallot flatbreads
deliciousmagazine.co.uk
Ingredients: greek yogurt, lemon, extra virgin olive oil, fresh mint, chile pepper, self-raising flour, dukkah, shallot, paprika, baking powder, cucumber, honey, olive oil, thyme
Salt-crust salmon
jamieoliver.com
Ingredients: greek yogurt, lemon, extra virgin olive oil, fresh mint, chile pepper, salmon, fennel, chive, marjoram, basil, honey, egg, parsley, rock salt, apple cider vinegar, english mustard
Butterflied marinated leg of lamb with couscous salad and harissa yogurt
deliciousmagazine.co.uk
Ingredients: greek yogurt, lemon, extra virgin olive oil, fresh mint, chile pepper, leg of lamb, couscous, cumin, peppercorn, red onion, orange, harissa, coriander, cucumber, parsley, olive oil, fennel seed, thyme, garlic
Roasted Vegetable Tabbouleh with Grilled Flat Bread and Yogurt-Tahini Dressing
foodnetwork.com
Ingredients: greek yogurt, lemon, extra virgin olive oil, fresh mint, chile pepper, pine nut, pistachio, bulgur, pita, cumin, red onion, zucchini, fennel, romaine, tahini, parsley, butternut squash, bell pepper, garlic, pomegranate, nutmeg, giardiniera