lemon, greek yogurt, extra virgin olive oil, onion & canned chickpea recipes
6 recipes
Page 1
Chickpea and Celery Soup with Chile-Garlic Oil
bonappetit.com
Ingredients: greek yogurt, lemon, extra virgin olive oil, onion, canned chickpea, chicken stock, celery, cilantro, chile pepper, garlic
Harissa-Braised Chickpeas with Feta
foodnetwork.com
Ingredients: greek yogurt, lemon, extra virgin olive oil, onion, canned chickpea, anchovy paste, bread, feta, white wine, harissa, cilantro, thyme, garlic
Flu-busting super greens soup with truffle oil
delicious.com.au
Ingredients: greek yogurt, lemon, extra virgin olive oil, onion, canned chickpea, celery, zucchini, fennel, broccoli, truffle oil, bay leaf, parsley, baby greens, garlic, vegetable broth
Moroccan Vegetable Pilaf
tilda.com
Ingredients: greek yogurt, lemon, extra virgin olive oil, onion, canned chickpea, slivered almonds, cumin, harissa, zucchini, carrot, long-grain white rice, parsley, cinnamon, bell pepper, sultanas
Mini falafel with cucumber yoghurt
womensweeklyfood.com.au
Ingredients: greek yogurt, lemon, extra virgin olive oil, onion, canned chickpea, flour, cumin, cucumber, fresh mint, egg, parsley, olive oil, coriander powder, cilantro, mint, baking soda
Falafel Pita Sandwiches
spoonforkbacon.com
Ingredients: greek yogurt, lemon, extra virgin olive oil, onion, canned chickpea, flour, pita, cumin, baking powder, romaine, cucumber, vegetable oil, parsley, tomato, coriander powder, apple cider vinegar, cilantro, garlic