lemon, green beans, thyme & canned cannellini beans recipes
8 recipes
Page 1
Thyme-stuffed lamb with beans
taste.com.au
Ingredients: lemon, canned cannellini beans, green beans, thyme, boneless lamb, bread, butter, olive oil, garlic
Green Vegetable Soup
jamiegeller.com
Ingredients: lemon, canned cannellini beans, green beans, thyme, parmesan, celery, basil, peas, olive oil, leek, baby greens, garlic, vegetable broth
Green Vegetable Soup with Lemon-Basil Pesto
myrecipes.com
Ingredients: lemon, canned cannellini beans, green beans, thyme, chicken stock, parmesan, orzo, celery, basil, peas, olive oil, leek, baby greens, garlic
Green Vegetable Soup with Lemon-Basil Pesto
crecipe.com
Ingredients: lemon, canned cannellini beans, green beans, thyme, chicken stock, parmesan, orzo, celery, basil, peas, olive oil, leek, baby greens, garlic
Kale and Quinoa Minestrone
preventionrd.com
Ingredients: lemon, canned cannellini beans, green beans, thyme, celery, rosemary, carrot, peas, parsley, olive oil, quinoa, cavolo nero, onion, sugar, canned tomato, garlic, canned chickpea, vegetable broth
Lemon-Garlic-Herb Chicken with Grilled Prosciutto Wrapped Asparagus and Pesto 3 Bean Salad
foodnetwork.com
Ingredients: lemon, canned cannellini beans, green beans, thyme, prosciutto, chicken breast, boneless skinless chicken thighs, pine nut, parmesan, extra virgin olive oil, rosemary, fresh mint, basil, parsley, fennel seed, asparagus, garlic, canned chickpea
Lemon-Garlic-Herb Chicken with Grilled Prosciutto Wrapped Asparagus and Pesto 3 Bean Salad
foodnetwork.com
Ingredients: lemon, canned cannellini beans, green beans, thyme, prosciutto, chicken breast, boneless skinless chicken thighs, pine nut, parmesan, extra virgin olive oil, rosemary, fresh mint, basil, parsley, fennel seed, asparagus, garlic, canned chickpea
Kale and Quinoa Minestrone
cookingclassy.com
Ingredients: lemon, canned cannellini beans, green beans, thyme, parmesan, celery, zucchini, kale, rosemary, carrot, parsley, olive oil, bell pepper, quinoa, onion, sugar, canned tomato, garlic, canned chickpea, vegetable broth