lemon, gruyere, butter & pastry flour recipes
8 recipes
Page 1
Cheesy Spinach Gratin
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Ingredients: gruyere, butter, pastry flour, lemon, heavy cream, spinach, garlic, vegetable broth, nutmeg
Spätzle with Pears
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Ingredients: gruyere, butter, pastry flour, lemon, milk, egg, pear, apple juice, sugar, nutmeg
Spinach Gratin with Fried Egg
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Ingredients: gruyere, butter, pastry flour, lemon, heavy cream, egg, spinach, garlic, vegetable broth, nutmeg
Zucchini Casserole
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Ingredients: gruyere, butter, pastry flour, lemon, milk, shallot, zucchini, white pepper, egg, garlic, nutmeg
Swiss Chard Tart
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Ingredients: gruyere, butter, pastry flour, lemon, heavy cream, creme fraiche, shallot, chard, egg, olive oil, garlic, nutmeg
Onion and Apple Pie
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Ingredients: gruyere, butter, pastry flour, lemon, bacon, heavy cream, quark, creme fraiche, apple, marjoram, egg, onion
Mini Quiches with Herb Cream
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Ingredients: gruyere, butter, pastry flour, lemon, heavy cream, creme fraiche, celery, cherry tomato, chive, broccoli, carrot, egg, parsley, mustard, nutmeg
Vegetable Stew with Dumplings
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Ingredients: gruyere, butter, pastry flour, lemon, milk, napa cabbage, pumpkin seed oil, carrot, egg, poppy seed, pumpkin seeds, sugar, scallion, vegetable broth, nutmeg, chervil