lemon, gruyere, creme fraiche & egg recipes
11 recipes
Page 1
Chanterelle Gruyère tart
kitchenstories.com
Ingredients: gruyere, creme fraiche, lemon, egg, puff pastry, butter, red onion, thyme, wild mushroom
Zucchini and Gruyere galette
gourmettraveller.com.au
Ingredients: gruyere, creme fraiche, lemon, egg, puff pastry, butter, white wine, shallot, zucchini, extra virgin olive oil, parsley, garlic
Swiss Chard Tart
eatsmarter.com
Ingredients: gruyere, creme fraiche, lemon, egg, heavy cream, butter, pastry flour, shallot, chard, olive oil, garlic, nutmeg
Onion and Apple Pie
eatsmarter.com
Ingredients: gruyere, creme fraiche, lemon, egg, bacon, heavy cream, quark, butter, pastry flour, apple, marjoram, onion
Savoy Ground Meat and Cabbage Pie
eatsmarter.com
Ingredients: gruyere, creme fraiche, lemon, egg, mixed ground meat, heavy cream, bread, butter, cabbage, bay leaf, thyme, onion, cayenne
Low carb savoury biscuits
food24.com
Ingredients: gruyere, creme fraiche, lemon, egg, almond, almond flour, ricotta, mascarpone, cherry tomato, coconut flour, jalapeno, psyllium husk, thyme
Chard Tart
finedininglovers.com
Ingredients: gruyere, creme fraiche, lemon, egg, flour, quark, butter, shallot, chard, olive oil, button mushroom, garlic, nutmeg
Spinach Strudel with Salmon and Perch
eatsmarter.com
Ingredients: gruyere, creme fraiche, lemon, egg, chicken stock, salmon, perch, bread, butter, phyllo, carrot, vegetable oil, spinach, onion
Mini Quiches with Herb Cream
eatsmarter.com
Ingredients: gruyere, creme fraiche, lemon, egg, heavy cream, butter, pastry flour, celery, cherry tomato, chive, broccoli, carrot, parsley, mustard, nutmeg
Christmas Eve Hot Smoked Salmon Pie
deliaonline.com
Ingredients: gruyere, creme fraiche, lemon, egg, hot-smoked salmon, parmesan, flour, milk, butter, cheddar, parsley, capers, pickle, potato, nutmeg, cayenne
Baked eggs three ways
bbc.co.uk
Ingredients: gruyere, creme fraiche, lemon, egg, prosciutto, smoked mackerel, rye bread, rustic italian bread, balsamic vinegar, cherry tomato, green olives, kale, basil, bouillon cube, parsley, olive oil, capers, garlic, mustard