lemon, gruyere, egg & pastry flour recipes

8 recipes

Page 1

Gruyere and Chive Stuffed Baked Pancakes

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Ingredients: gruyere, pastry flour, lemon, egg, ghee, heavy cream, milk, chive, vegetable oil

Spätzle with Pears

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Ingredients: gruyere, pastry flour, lemon, egg, milk, butter, pear, apple juice, sugar, nutmeg

Spinach Gratin with Fried Egg

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Ingredients: gruyere, pastry flour, lemon, egg, heavy cream, butter, spinach, garlic, vegetable broth, nutmeg

Zucchini Casserole

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Ingredients: gruyere, pastry flour, lemon, egg, milk, butter, shallot, zucchini, white pepper, garlic, nutmeg

Swiss Chard Tart

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Ingredients: gruyere, pastry flour, lemon, egg, heavy cream, butter, creme fraiche, shallot, chard, olive oil, garlic, nutmeg

Onion and Apple Pie

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Ingredients: gruyere, pastry flour, lemon, egg, bacon, heavy cream, quark, butter, creme fraiche, apple, marjoram, onion

Mini Quiches with Herb Cream

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Ingredients: gruyere, pastry flour, lemon, egg, heavy cream, butter, creme fraiche, celery, cherry tomato, chive, broccoli, carrot, parsley, mustard, nutmeg

Vegetable Stew with Dumplings

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Ingredients: gruyere, pastry flour, lemon, egg, milk, butter, napa cabbage, pumpkin seed oil, carrot, poppy seed, pumpkin seeds, sugar, scallion, vegetable broth, nutmeg, chervil