lemon, heavy cream, butter, white wine, fish stock & egg recipes
4 recipes
Page 1
Creamy Chard Soup with Salmon Dumplings
eatsmarter.com
Ingredients: fish stock, heavy cream, butter, lemon, white wine, egg, salmon, shallot, chard, potato, garlic
Creamy Riesling Soup with Fish Dumplings
eatsmarter.com
Ingredients: fish stock, heavy cream, butter, lemon, white wine, egg, perch, creme fraiche, shallot, nutmeg, chervil
Cabbage Soup with Carp Dumplings
eatsmarter.com
Ingredients: fish stock, heavy cream, butter, lemon, white wine, egg, carp, shallot, cabbage, marjoram, garlic, nutmeg
Panéed Catfish with Crayfish Stuffing in an Herb Butter Sauce
greatchefs.com
Ingredients: fish stock, heavy cream, butter, lemon, white wine, egg, crawfish, catfish, bread crumbs, parmesan, ghee, flour, milk, celery, shallot, garlic powder, bay leaf, white pepper, margarine, oregano, onion powder, bell pepper, thyme, onion, garlic, scallion, cayenne