lemon, heavy cream, butter, white wine & rosemary recipes

18 recipes

Page 1

Creamy Lemon Risotto

platedcravings.com

Ingredients: heavy cream, butter, lemon, white wine, rosemary, parmesan, egg, olive oil, onion, risotto rice, vegetable broth

Lemon-Rosemary Chicken Pasta

afarmgirlskitchen.com

Ingredients: heavy cream, butter, lemon, white wine, rosemary, chicken breast, short-cut pasta, shallot, portobello mushroom, extra virgin olive oil, lemon & pepper seasoning

Creamy Seafood and Mushroom Pasta

food.com

Ingredients: heavy cream, butter, lemon, white wine, rosemary, shrimp, crab, parmesan, short-cut pasta, olive oil, button mushroom, garlic

Skillet Lemon Garlic Butter Chicken

aberdeenskitchen.com

Ingredients: heavy cream, butter, lemon, white wine, rosemary, chicken broth, chicken breast, milk, extra virgin olive oil, parsley, thyme, garlic

Monkfish with Roasted Peppers and Fennel

eatsmarter.com

Ingredients: heavy cream, butter, lemon, white wine, rosemary, monkfish, fish stock, balsamic vinegar, paprika, fennel, olive oil, saffron, bell pepper

Creamy Chicken Francese

sweetandsavorymeals.com

Ingredients: heavy cream, butter, lemon, white wine, rosemary, chicken broth, chicken breast, parmesan, flour, egg, parsley, olive oil, garlic

Perfect Chicken

allrecipes.com

Ingredients: heavy cream, butter, lemon, white wine, rosemary, chicken broth, boneless skinless chicken thighs, olive oil, button mushroom, sage, cornstarch, capers, onion, garlic

Butternut Squash Soup with Maple Creme Fraiche

justapinch.com

Ingredients: heavy cream, butter, lemon, white wine, rosemary, chicken stock, creme fraiche, maple syrup, bay leaf, olive oil, butternut squash, thyme, onion, garlic, nutmeg

Quail with Foie Gras Stuffing with Fennel and Chestnut Vegetables

eatsmarter.com

Ingredients: heavy cream, butter, lemon, white wine, rosemary, quail, bacon, foie gras, bread, chestnut, fennel, port wine, thyme, onion, sugar, vegetable broth

Green Bean, Broccoli Casserole Piccata

realcaliforniamilk.com

Ingredients: heavy cream, butter, lemon, white wine, rosemary, bacon, pecorino, seasoned bread crumbs, cream of mushroom, broccoli, olive oil, sage, green beans, onion, garlic, cayenne

Chicken Soup with Buttermilk Dumplings

foodnetwork.com

Ingredients: heavy cream, butter, lemon, white wine, rosemary, chicken stock, chicken breast, buttermilk, flour, celery, carrot, bay leaf, parsley, cornstarch, onion, garlic, baking soda

One Skillet Creamy Sun-Dried Tomato Chicken and Orzo.

halfbakedharvest.com

Ingredients: heavy cream, butter, lemon, white wine, rosemary, chicken breast, parmesan, orzo, shallot, sun dried tomato, paprika, extra virgin olive oil, dijon mustard, oregano, baby greens, garlic, chili flake

SWISS VEAL AND WILD MUSHROOM STEW

kitchenconfidante.com

Ingredients: heavy cream, butter, lemon, white wine, rosemary, veal steak, oyster mushroom, shallot, paprika, shiitake mushroom, rice flour, bay leaf, parsley, olive oil, button mushroom, mushroom broth, thyme, onion, garlic

Pheasant in Phyllo

greatchefs.com

Ingredients: heavy cream, butter, lemon, white wine, rosemary, pheasant, phyllo, balsamic vinegar, lettuce, zucchini, cucumber, white pepper, egg, olive oil, button mushroom, tomato, bell pepper, onion, mint, garlic

Tournedos Sturgeon

greatchefs.com

Ingredients: heavy cream, butter, lemon, white wine, rosemary, shrimp, canned crab, mussel, bacon, sturgeon, horseradish, baby carrot, zucchini, chive, olive oil, tomato, leek, saffron, onion, scallion

Lobster à l’americaine with Basmati-Risotto Cakes

winemag.com

Ingredients: heavy cream, butter, lemon, white wine, rosemary, lobster, panko, celery, shallot, carrot, long-grain white rice, egg, parsley, olive oil, tomato paste, tomato, garlic, tarragon, cognac, cayenne

Chicken with Fennel-Cream Sauce and Penne

foodnetwork.com

Ingredients: heavy cream, butter, lemon, white wine, rosemary, whole chicken, pine nut, parmesan, short-cut pasta, celery, peppercorn, fennel, extra virgin olive oil, carrot, bay leaf, white pepper, thyme, onion, garlic, tarragon

Pan-seared Scallops with Zucchini and Summer Squash, Cheddar Grits Soufflé, and Salmon Roe Butter Sauce

greatchefs.com

Ingredients: heavy cream, butter, lemon, white wine, rosemary, scallop, chicken stock, salmon roe, milk, cheddar, shallot, zucchini, chive, champagne vinegar, vegetable oil, egg, parsley, olive oil, cream of tartar, grits, thyme, summer squash, garlic, tarragon