lemon, heavy cream, celeriac & pastry flour recipes

8 recipes

Page 1

Creamy Celery Soup with Leeks and Pancetta

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Ingredients: heavy cream, pastry flour, lemon, celeriac, pancetta, ghee, milk, white pepper, leek

Creamy Smoked Fish Soup

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Ingredients: heavy cream, pastry flour, lemon, celeriac, smoked trout, fish stock, butter, dill, onion, garlic

Swedish-Style Veal Stew with Dill

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Ingredients: heavy cream, pastry flour, lemon, celeriac, veal shank, butter, dill, peppercorn, carrot, bay leaf, leek

Potato and Celery Pancakes

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Ingredients: heavy cream, pastry flour, lemon, celeriac, ghee, apple, white pepper, egg, olive oil, potato, sugar, scallion, nutmeg

Creamy Chervil Soup with Poached Eggs

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Ingredients: heavy cream, pastry flour, lemon, celeriac, butter, horseradish, egg, vinegar, onion, potato, vegetable broth, nutmeg, chervil

Pork Shoulder with Mustard Sauce

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Ingredients: heavy cream, pastry flour, lemon, celeriac, pork shoulder, butter, peppercorn, carrot, bay leaf, allspice, clove, onion, mustard

Striped Bass with Carrots, Celery and Dill Sauce

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Ingredients: heavy cream, pastry flour, lemon, celeriac, carp, butter, horseradish, dill, white wine, red wine vinegar, carrot, bay leaf, leek, onion, potato

Veal Schnitzel with Potato Salad

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Ingredients: heavy cream, pastry flour, lemon, celeriac, veal cutlet, slivered almonds, ghee, yogurt, celery, white balsamic vinegar, egg, olive oil, potato, sugar, mustard