lemon, heavy cream, egg, garlic, chicken stock & olive oil recipes
8 recipes
Page 1
Creamy Lemon Chicken
yourhomebasedmom.com
Ingredients: chicken stock, heavy cream, lemon, egg, olive oil, garlic, chicken breast, bread crumbs, parmesan, flour, butter, button mushroom, capers
Pressure Cooker Creamy Caesar Chicken Breasts
bluejeanchef.com
Ingredients: chicken stock, heavy cream, lemon, egg, olive oil, garlic, chicken breast, canned anchovy, parmesan, bread, butter, shallot, italian seasoning
Pork Cutlets with Chardonnay Herb Cream Sauce
bakeatmidnite.com
Ingredients: chicken stock, heavy cream, lemon, egg, olive oil, garlic, pork chops, flour, butter, seasoned bread crumbs, white wine, button mushroom, thyme, sugar
Stuffed Chicken Breasts With Spinach, Goat Cheese, and Sun-Dried Tomatoes
farmflavor.com
Ingredients: chicken stock, heavy cream, lemon, egg, olive oil, garlic, chicken breast, flour, butter, goat cheese, seasoned bread crumbs, white wine, shallot, sun dried tomato, spinach
Fried Polenta, Asparagus, Hen Egg, and Spicy Goat Cheese
culturecheesemag.com
Ingredients: chicken stock, heavy cream, lemon, egg, olive oil, garlic, milk, goat cheese, vegetable oil, dijon mustard, cornmeal, parsley, onion, asparagus, sugar, cayenne
The Crisper Whisperer: 4 Ways to Use Lettuce (Other Than Salad) Recipe
seriouseats.com
Ingredients: chicken stock, heavy cream, lemon, egg, olive oil, garlic, red onion, lettuce, romaine, basil, dijon mustard, parsley, capers, onion, potato, nutmeg
Chicken and Dumplings
foodnetwork.com
Ingredients: chicken stock, heavy cream, lemon, egg, olive oil, garlic, whole chicken, chicken bones, buttermilk, flour, butter, celery, baking powder, rosemary, carrot, vegetable oil, bay leaf, parsley, thyme, onion
Pan-seared Scallops with Zucchini and Summer Squash, Cheddar Grits Soufflé, and Salmon Roe Butter Sauce
greatchefs.com
Ingredients: chicken stock, heavy cream, lemon, egg, olive oil, garlic, scallop, salmon roe, milk, butter, cheddar, white wine, shallot, zucchini, chive, rosemary, champagne vinegar, vegetable oil, parsley, cream of tartar, grits, thyme, summer squash, tarragon