lemon, heavy cream, marzipan & quark recipes
6 recipes
Page 1
Rhubarb Cheese Tartlet
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Ingredients: marzipan, heavy cream, quark, lemon, gelatin, cream cheese, rice cake, food coloring, rhubarb, confectioners’ sugar, sugar
Marzipan Currant Cream Cake
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Ingredients: marzipan, heavy cream, quark, lemon, milk, butter, pastry flour, yeast, currant, fresh mint, egg, cornstarch, confectioners’ sugar, sugar
Almond Cake
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Ingredients: marzipan, heavy cream, quark, lemon, gelatin, almond, pistachio, butter, pastry flour, whipped cream stabilizer, egg, cinnamon, vanilla sugar, confectioners’ sugar, sugar, amaretto
Strawberry Coconut Cream Cake with Fruit Butterflies
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Ingredients: marzipan, heavy cream, quark, lemon, gelatin, mascarpone, butter, pastry flour, strawberry, shredded coconut, whipped cream stabilizer, baking powder, egg, food coloring, confectioners’ sugar, strawberry jam, sugar, lime
Butterfly Cake
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Ingredients: marzipan, heavy cream, quark, lemon, gelatin, mascarpone, butter, pastry flour, strawberry, shredded coconut, whipped cream stabilizer, baking powder, egg, food coloring, confectioners’ sugar, strawberry jam, sugar, lime
Fondant Covered Cake with a Heart
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Ingredients: marzipan, heavy cream, quark, lemon, gelatin, almond meal, butter, pastry flour, strawberry, fondant, jam, egg, cinnamon, vanilla sugar, cornstarch, food coloring, confectioners’ sugar, sugar, amaretto