lemon, heavy cream, pastry flour, parsley & veal stock recipes

4 recipes

Page 1

Zurich Veal Ragout

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Ingredients: veal stock, heavy cream, pastry flour, lemon, parsley, veal shank, ghee, white wine, button mushroom, onion

Zurich Veal

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Ingredients: veal stock, heavy cream, pastry flour, lemon, parsley, veal shank, ghee, white wine, button mushroom, onion

Mushroom and Veal Goulash

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Ingredients: veal stock, heavy cream, pastry flour, lemon, parsley, veal shank, white wine, vegetable oil, button mushroom, tomato, onion, garlic

Königsberg-Style Meatballs with Caper Sauce

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Ingredients: veal stock, heavy cream, pastry flour, lemon, parsley, ground beef, canned anchovy, beef stock, bread, butter, bay leaf, egg, clove, capers, onion, mustard