lemon, heavy cream, pastry flour, shallot & white wine recipes

14 recipes

Page 1

Veal ​​in creamy onion sauce

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Ingredients: heavy cream, pastry flour, lemon, white wine, shallot, beef broth, veal shank, ghee, parsley

Sole Rolls with White Wine Sauce

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Ingredients: heavy cream, pastry flour, lemon, white wine, shallot, sole, fish stock, butter, chive, scallion

Sole with Shrimp Sauce

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Ingredients: heavy cream, pastry flour, lemon, white wine, shallot, shrimp, sole, fish stock, butter, dill, chili flake

Creamy Oyster Soup

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Ingredients: heavy cream, pastry flour, lemon, white wine, shallot, oyster, fish stock, butter, leek, garlic, chervil

Sea Bass with Potato Topping

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Ingredients: heavy cream, pastry flour, lemon, white wine, shallot, bacon, sea bass, fish stock, butter, thyme, potato, garlic

Towers of Turbot, Mushrooms and Eggplant

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Ingredients: heavy cream, pastry flour, lemon, white wine, shallot, turbot, beef broth, butter, eggplant, parsley, olive oil, porcini

Trout Soup

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Ingredients: heavy cream, pastry flour, lemon, white wine, shallot, trout, smoked trout, fish stock, butter, horseradish, dill, white pepper

Creamy Leek Soup

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Ingredients: heavy cream, pastry flour, lemon, white wine, shallot, chicken broth, butter, chive, peas, leek, thyme, garlic

Pierogi Stuffed with Spinach and Salmon

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Ingredients: heavy cream, pastry flour, lemon, white wine, shallot, salmon, smoked salmon, milk, butter, horseradish, vegetable oil, egg, spinach

Garlic Chicken with Creamy Sauce

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Ingredients: heavy cream, pastry flour, lemon, white wine, shallot, chicken broth, chicken breast, butter, olive oil, thyme, garlic, nutmeg, cayenne

Asparagus and Fish Stew

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Ingredients: heavy cream, pastry flour, lemon, white wine, shallot, fish fillets, horseradish, basil, peas, olive oil, tomato, asparagus, garlic, vegetable broth

Sea Bass with Mashed Sweet Potatoes

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Ingredients: heavy cream, pastry flour, lemon, white wine, shallot, sea bass, fish stock, butter, creme fraiche, dill, marjoram, vegetable oil, parsley, sweet potato, nutmeg

Pasta with Meatballs and Cream Sauce

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Ingredients: heavy cream, pastry flour, lemon, white wine, shallot, ground beef, beef broth, bread crumbs, tagliatelle, butter, egg, parsley, capers, garlic, scallion

Bread Dumplings with Mushroom Cream Sauce

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Ingredients: heavy cream, pastry flour, lemon, white wine, shallot, bacon, ghee, milk, bread, butter, egg, parsley, button mushroom, thyme, onion, tarragon